While South Carolina's cottage gardens are more in the English tradition (like very much of South Carolina; the Charles Pinckney Historic Site's information pegs the English heritage of the Carolinas at the time of the Declaration of Independence at something like 86%), this very lovely post discusses another old-world herb-gardening tradition with sensitivity, historical context, and beautiful pictures: Creating your own jardin de cure.
There's an herb list, a discussion of the cohabitation of herbs and vegetables, and some talk about the role that knowledge of simple remedies plays in traditional education. There's also a bit of discussion of the difficulty of preserving a garden as a historic landscape. Most interesting reading!
I will later edit this post with a photo of Magnolia Plantation Gardens' Scriptural planting, so stay tuned.
HerbologyWoodburn
Tuesday, November 27, 2012
Wednesday, August 22, 2012
A Perspective on Multi-Use Landscape Management
"I sometimes think it's not enough to be concerned with just the restoration of a building. I also try to think about what needs it will serve. So I become an advocate for these existing buildings, and instead of just restoring them, I create a program for them that makes them more valuable than they've ever been to their community."
-- Theaster Gates, Jr., who has turned abandoned homes in his downtrodden Chicago neighborhood, Greater Grand Crossing, into an art library, a set of historical music listening rooms, and an African-American cinema museum ... and plans more such re-purposings.
Source: Walser, L. (2012, Spring). Theaster Gates, Jr. is restoring his community, one house at a time. Preservation, p. 8.
-- Theaster Gates, Jr., who has turned abandoned homes in his downtrodden Chicago neighborhood, Greater Grand Crossing, into an art library, a set of historical music listening rooms, and an African-American cinema museum ... and plans more such re-purposings.
Source: Walser, L. (2012, Spring). Theaster Gates, Jr. is restoring his community, one house at a time. Preservation, p. 8.
Thursday, August 16, 2012
Advance in endangered orchid cultivation shows the fungal benefits of native soils in undisturbed forests
"The team ... planted and tracked three U.S. orchid species -- all present in the East and endangered somewhere in the country -- in six study sites: three in younger forests, which were 50 to 70 years old, and three in older forests, which were 120 to 150 years old .... Older forests, McCormick and her colleages found, had about five to 12 times more orchid-friendly fungi than younger forests, and the fungi in older forests were more diverse."
-- Carrie Madren for Scientific American on Melissa McCormick's Smithsonian Environmental Research Center team, whose work has helped to demonstrate that, even on a microscopic level, old-growth forests are a superior habitat for preserving native endangered species.
Learn more about the experiment here.
Source: Madren, C. (2012, April). Picky eaters club: Fungi that orchids need to grow are just as finicky as the exotic flowers themselves. Scientific American, 306, p. 16.
-- Carrie Madren for Scientific American on Melissa McCormick's Smithsonian Environmental Research Center team, whose work has helped to demonstrate that, even on a microscopic level, old-growth forests are a superior habitat for preserving native endangered species.
Learn more about the experiment here.
Source: Madren, C. (2012, April). Picky eaters club: Fungi that orchids need to grow are just as finicky as the exotic flowers themselves. Scientific American, 306, p. 16.
Friday, June 1, 2012
Series Teaser: Woodland Edge Plantings in the South
This blog will probably always be updated more in the spring and the fall, since those are the Southern garden's pretty-and-interesting seasons. However, all the seeds are finally, finally in the ground (with luck, they'll come in next year even if this year was way too late ... heck, who knows, in a normal year this might have been good timing ... and we still have a fall planting of milkweed and Sweet Joe Pye weed to do in probably early October).
There's a gardening report to come once I finish learning my part as Floride (it's pronounced fleur-REED) Calhoun for our Meet the Pendletonians event (it's $3 a carload tomorrow at Ashtabula! Join us!), and an upcoming series that I think will be of interest to everyone who loves history or works in landscape management. Here's a teaser.
This is what the woodland edge, where the plantation grounds suddenly stop and yield to a tangle of dappled-shade growth, looks like in late spring in the Upstate:
This, on the other hand, is how a plantation's woodland edge grows in the Low Country, near Charleston:
There's a gardening report to come once I finish learning my part as Floride (it's pronounced fleur-REED) Calhoun for our Meet the Pendletonians event (it's $3 a carload tomorrow at Ashtabula! Join us!), and an upcoming series that I think will be of interest to everyone who loves history or works in landscape management. Here's a teaser.
This is what the woodland edge, where the plantation grounds suddenly stop and yield to a tangle of dappled-shade growth, looks like in late spring in the Upstate:
This, on the other hand, is how a plantation's woodland edge grows in the Low Country, near Charleston:
Note the actual presence of palmettos and the rich, goopy, gorgeous, organically-rich black soil. Does anyone else kinda want to roll around in it, or is that just me?
Sunday, May 13, 2012
Rainy Days and Five-Point Stars
I've been desperately wanting to get into the garden and put the rest of the seeds in the ground -- yes, this is belated, but I'm hoping it'll still be okay, since in normal years plants do things like go dormant and die of frost in the beginning of April, not go limp from heat. We've had a bizarre year where few things ever bothered to go dormant and the spring ephemerals all bloomed around Christmastime, so I'm telling myself the weirdness isn't my fault. The seeds will come out of stratification and go in the ground when we get back from Charleston next week.
Anyway. I've been wanting to garden, but yesterday there was a wedding and today it's raining in a steady drumming fall, so it's not happening. Instead, I designed a new little graphic for the sidebar, which you can see over on the left.
I've never done design for an entire website and I wouldn't dare try (this blog has a free Blogger layout with some tweaking). If I ever start an independent domain I'll hire a real designer; it makes a massive difference. However, it's not actually hard to design your own small graphics for a blog or for a frame website like Etsy or Ebay, provided you have some free time, an eye for color, and a free program like GIMP. So I made the graphic with two hours of fiddling around in GIMP from a very nice photograph of an Anemone virginiana bloom with a bee on top, which I found on Wikimedia Commons.
This Anemone species -- tall thimbleweed -- is sort of Woodburn's herb garden mascot, so to speak. Here's why:
Five-pointed stars or pentacles with the point downward (though they've been adopted as a symbol by Satanists today) are a semi-common good-luck symbol found in the architecture of Charleston-style plantation houses. They're usually tipped downward, much as lucky horseshoes are placed with the curve down in order to "catch" good fortune.
However, Woodburn also sits at the center of a natural pentacle. Its original documents describe it as being placed at the apex of five ridges, which are roughly shown in this pretty diagram I just made in MS Paint:
While the eastern ridge has been lost to industrial grading, I suspect the remaining ones may be even more obvious from the air now than they would have been in the 1830s, because untended woodland now fills the gaps between them pretty thoroughly. I've walked three of the remaining four -- our compost pile is actually about where the "a" in "along" is, there at the top of the diagram -- and this feature of the landscape remains intact.
Superstitious, maybe, but I have a feeling that Woodburn, as a house conscious of its years of neglect, might be rather happy to have someone add this symbol back into its surroundings. Who knows; maybe the stars will catch some luck for our garden project and the seeds will flourish despite being planted so late.
Anyway. I've been wanting to garden, but yesterday there was a wedding and today it's raining in a steady drumming fall, so it's not happening. Instead, I designed a new little graphic for the sidebar, which you can see over on the left.
I've never done design for an entire website and I wouldn't dare try (this blog has a free Blogger layout with some tweaking). If I ever start an independent domain I'll hire a real designer; it makes a massive difference. However, it's not actually hard to design your own small graphics for a blog or for a frame website like Etsy or Ebay, provided you have some free time, an eye for color, and a free program like GIMP. So I made the graphic with two hours of fiddling around in GIMP from a very nice photograph of an Anemone virginiana bloom with a bee on top, which I found on Wikimedia Commons.
This Anemone species -- tall thimbleweed -- is sort of Woodburn's herb garden mascot, so to speak. Here's why:
- It's an upstate native that thrives even in conditions of neglect -- just like the house itself.
- It attracts native pollinators -- which is an important purpose of the garden.
- It offers medicinal benefits that were historically important -- while many anemones are poisonous, this one is used in wound poultices and to treat that most Victorian of diseases, tuberculosis (consumption).
Five-pointed stars or pentacles with the point downward (though they've been adopted as a symbol by Satanists today) are a semi-common good-luck symbol found in the architecture of Charleston-style plantation houses. They're usually tipped downward, much as lucky horseshoes are placed with the curve down in order to "catch" good fortune.
However, Woodburn also sits at the center of a natural pentacle. Its original documents describe it as being placed at the apex of five ridges, which are roughly shown in this pretty diagram I just made in MS Paint:
While the eastern ridge has been lost to industrial grading, I suspect the remaining ones may be even more obvious from the air now than they would have been in the 1830s, because untended woodland now fills the gaps between them pretty thoroughly. I've walked three of the remaining four -- our compost pile is actually about where the "a" in "along" is, there at the top of the diagram -- and this feature of the landscape remains intact.
Superstitious, maybe, but I have a feeling that Woodburn, as a house conscious of its years of neglect, might be rather happy to have someone add this symbol back into its surroundings. Who knows; maybe the stars will catch some luck for our garden project and the seeds will flourish despite being planted so late.
Thursday, May 10, 2012
Stuff in the Garden: Pink Wood Sorrel
A note which has absolutely nothing to do with anything: As I write this post, I'm sitting in my friend Cindi's backyard next to the maple tree, periodically tossing toys for her terriers, wearing a long skirt and a broad-brimmed hat, working on my laptop while sipping from a plastic tumbler of iced tea mixed with a generous dollop of fuzzy navel. Am I a real Southerner yet?
Anyway, back to a much colder day in February.
"What's the clovery thing?" Megan asked me as we poked gingerly through the fluffy fennel.
I confessed I didn't know, but pointed out, "there's more there ... and there ... oh, God, if this is really a hardy clover, we'll never kill it."
We had to wait for flowers at the end of March in order to positively identify it, during which time we went on calling it "clovery thing" -- but it's not clover, and we'll still probably never kill it. But at least that's something we're happy about now. In fact, it's a welcome addition to this old Southern garden's herb list.
The clover-like perennial mounder with tender, three-lobed green leaves turned out to be a wood sorrel -- either pink wood sorrel, Oxalis articulata, or violet wood sorrel, Oxalis violaceae. Obviously we'd prefer the latter, as that garden-friendly shamrock relative is a native forb beloved of bees and other pollinators, but we should be so lucky. However, judging by the stubby petals and darker centers of the flowers, it's not Florida's plaguing invasive creeping northward, so we're letting it be either way.
At Woodburn, the Pinckney, Adger, and Smythe families might have used their wood sorrel in teas to soothe a mild fever. Slaves and tenant farmers might have plucked a few stems when going to work in the hot sun -- the lemon-bitters flavor of the crunchy edible herb quenches thirst, so it would have tided them over between drinks of water.
Click below for more about the cultivation and cultural uses of wood sorrel, as well as links to wood sorrel recipes both modern and Victorian, plus an embarrassing picture of the blogger!
Anyway, back to a much colder day in February.
"What's the clovery thing?" Megan asked me as we poked gingerly through the fluffy fennel.
I confessed I didn't know, but pointed out, "there's more there ... and there ... oh, God, if this is really a hardy clover, we'll never kill it."
We had to wait for flowers at the end of March in order to positively identify it, during which time we went on calling it "clovery thing" -- but it's not clover, and we'll still probably never kill it. But at least that's something we're happy about now. In fact, it's a welcome addition to this old Southern garden's herb list.
The clover-like perennial mounder with tender, three-lobed green leaves turned out to be a wood sorrel -- either pink wood sorrel, Oxalis articulata, or violet wood sorrel, Oxalis violaceae. Obviously we'd prefer the latter, as that garden-friendly shamrock relative is a native forb beloved of bees and other pollinators, but we should be so lucky. However, judging by the stubby petals and darker centers of the flowers, it's not Florida's plaguing invasive creeping northward, so we're letting it be either way.
Pink wood sorrel at Woodburn, late April.
At Woodburn, the Pinckney, Adger, and Smythe families might have used their wood sorrel in teas to soothe a mild fever. Slaves and tenant farmers might have plucked a few stems when going to work in the hot sun -- the lemon-bitters flavor of the crunchy edible herb quenches thirst, so it would have tided them over between drinks of water.
Click below for more about the cultivation and cultural uses of wood sorrel, as well as links to wood sorrel recipes both modern and Victorian, plus an embarrassing picture of the blogger!
Tuesday, May 8, 2012
Herb Gardens for Wildlife
I've found a couple of reassuring (and purpose-affirming!) projects lately, and thought the links might be useful to other organic gardeners with similar numbers of landscape uses to balance.
First of all, the UK's Royal Society for the Protection of Birds (RSPB) offers this article about the wildlife value that can be included in planned herb gardens with floral borders -- which is exactly what we want to cultivate at Woodburn.
Also, I was skimming through May's issue of Southern Living (since Megan and I are currently dog-sitting for one of our coworkers and she left us her garden magazines) when I was suddenly arrested by a gorgeous spread showing a formal garden yielding to a wild wetland yielding to an agricultural field.
The article was about Virginia's Kendale Farm, an 1830s-1880s farm house on the Rappahannock which boasts a splendid formal garden with a curving walkway based on Monticello's, and persists as a working farm growing three major crops, and is a National Wildlife Federation certified wildlife habitat (there was even a sidebar in the magazine about the four requirements of food, water, shelter, and places to raise young), and presents educational opportunities (the owners have an arrangement with local schools to allow student wetland exploration).
It's incredibly heartening to see a landscape that successfully incorporates a historical home, functional agriculture, pesticide-free gardening for wildlife, edible landscaping, formal gardening in the English Enlightenment mode, native grasses, a cut-flower garden, and educational space -- in such a heartstoppingly gorgeous and seamless way.
Pick up May's issue of Southern Living if you can, or I've found a few pictures you can browse online. Here is a writeup in the county's historical home listing with a gorgeous sketch of the home; here is a post on the landscape designer's company blog; here is a photo album on the landscape designer's Facebook page.
And as for me, I'm going to keep those links in my Firefox toolbar to remind myself that what we're attempting on such a small scale at Woodburn is not only possible, but incredibly beautiful when done right.
First of all, the UK's Royal Society for the Protection of Birds (RSPB) offers this article about the wildlife value that can be included in planned herb gardens with floral borders -- which is exactly what we want to cultivate at Woodburn.
Also, I was skimming through May's issue of Southern Living (since Megan and I are currently dog-sitting for one of our coworkers and she left us her garden magazines) when I was suddenly arrested by a gorgeous spread showing a formal garden yielding to a wild wetland yielding to an agricultural field.
The article was about Virginia's Kendale Farm, an 1830s-1880s farm house on the Rappahannock which boasts a splendid formal garden with a curving walkway based on Monticello's, and persists as a working farm growing three major crops, and is a National Wildlife Federation certified wildlife habitat (there was even a sidebar in the magazine about the four requirements of food, water, shelter, and places to raise young), and presents educational opportunities (the owners have an arrangement with local schools to allow student wetland exploration).
It's incredibly heartening to see a landscape that successfully incorporates a historical home, functional agriculture, pesticide-free gardening for wildlife, edible landscaping, formal gardening in the English Enlightenment mode, native grasses, a cut-flower garden, and educational space -- in such a heartstoppingly gorgeous and seamless way.
Pick up May's issue of Southern Living if you can, or I've found a few pictures you can browse online. Here is a writeup in the county's historical home listing with a gorgeous sketch of the home; here is a post on the landscape designer's company blog; here is a photo album on the landscape designer's Facebook page.
And as for me, I'm going to keep those links in my Firefox toolbar to remind myself that what we're attempting on such a small scale at Woodburn is not only possible, but incredibly beautiful when done right.
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